Nuneaton & District Sunday League

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League Sponsor
2009-2010

BOSTOCKS
BUTCHERS

1 Harefield Road
Nuneaton
Warwickshire
CV11 4HA

Tel: 024 7638 2137

www.bostockbutchers.co.uk

LOCAL PRODUCE

LOCAL SOURCED PRODUCE ALLOWS US TO BE PROACTIVE TO EXACT AND PRECISE REQUIREMENTS, ENSURING WE CAN ALWAYS ACCOMMODATE ALL OUR CUSTOMERS NEEDS.

At Bostocks we have close, almost daily contact with our local farms- allowing us to have excellent quality control on all products sold in our shop.

Thus allowing us to over see each process at any point of production from breeding to point of sale. This means we can ensure all produce is treated fairly and ethically throughout the complete production process.

You can be assured that every item we sell has 100 percent traceability which is down to our close relationship with all suppliers providing complete trust and security.

Our produce is born and raised on the same trusted farms. Our beef we source are fed on grass, silage, barley and nuts. In fact our lamb and beef we sell will only travel a maximum of ten miles from farm to dressing to our shop. The pork we source for our sausages, chops, joints is from a farm in nearby Staffordshire.

We only sell GRADE A locally reared poultry. All our poultry bear the BRITISH FARMS tractor symbol ensuring again our extreme consciousness to locally reared products.

IN SHOP
PRODUCTION

All our beef, pork and lamb is sourced locally and is butchered in our air conditioned shop. All meats are expertly butchered, trimmed, defatted, cut and packed to your exact requirements. Our meats cater for large corporate events, local cafes, hotels, schools and nurseries, restaurants and for the people of Nuneaton and surrounding areas.

BOSTOCKS SAUSAGE
We manufacture approximately 500 kilos of sausage per week on a daily basis. All sausages are linked by hand using the same tried and trusted methods since the early days of Bostocks. Our sausage contains no artificial colouring and we make up to twelve different Bostocks brands. Only quality pork, cut from our own pigs is selected for our sausage Bostocks sausage is a favourite in Nuneaton and is eaten in many of our local cafes and restaurants.

COOKED MEATS & PORK PIES
It is no surprise that our deli is one of the most popular, most visited parts of Bostocks. Our popular ham, roast pork, beef, brawn, pressed pork are all cooked and prepared on site. These products are defatted, boned and cooked to the required temperature in our public health accredited factory, adjacent to our shop. Faggots and our own pork dripping are prepared and cooked in our bakery section. Our famous Bostocks Pork pies are individually hand raised and cooked and contain a natural gelatine.

BURGERS & BACON
Not just for barbeques but an all year round meal, our lamb, pork and apple and beef burgers are all hand pressed on site. Our beef burgers contain quality fore quarter meat with a low fat content. Whole shoulders of lamb are defatted and trimmed to make the meat for our lamb burgers. Lean shoulder and leg of pork go into making our delicious pork and apple burgers. All bacon sold in our shop is trimmed an cut to your requirements. The thickness of a slice of bacon is like all Bostocks products - TO THE CUSTOMERS CHOICE!

Nuneaton & District

Sunday Football League.

NEW MAIN SPONSORS for 2009-2010

The Management Committee, are pleased to announce that Ashley Walker and Michael Davenport, Managing Directors of Bostocks Butchers in Harefield Road, Nuneaton have agreed to become main sponsors of the Nuneaton & District Sunday League commencing in July 2009. The sponsorship will run for five years and will assist in securing the Leagues long term future. The Management Committee wish to thank Ashley & Michael for their generous support.

BOSTOCK BUTCHERS

Bostocks of Nuneaton have been supplying the people of Nuneaton and surrounding areas with quality meats since 1838.

Bostocks shop is one of only a handful of shops in Nuneaton's busy market town that has kept the same name and traditional values for many years.

Ashley Walker & Michael Davenport (Directors of Bostocks) seal the 5 year sponsorship of the NDSFL with League Secretary Bob Waters and League Treasurer John Ward.

Town Centre Store Popular Choice

All Bostocks meats are sourced very locally. We work very closely with local farms actively supporting our farming community. Our beef and lamb come from farms two miles from our shop location, whilst our pork comes from a farm in Staffordshire. Our beef is then hung for a minimum of ten days to ensure quality and tenderness.

They pride ourselves on our quality, service and hygiene standards.

In fact Bostocks have been using the same methods, recipes and traditional values since its inception.

Current directors Michael Davenport and Ashley Walker have been involved in the meat industry since 1985 and became directors of Bostocks in 2003, eventually becoming managing directors in October 2006.

Pop in and see us !

Bostocks is almost a branded name in Nuneaton, when customers ask for a Bostocks pork pie or Bostocks sausage.

Our aim is to supply quality meats in a traditional way with a modern feel and approach.

Hog Roasts - New!

Celebrate your occasions in style by choosing a Hog Roast by Bostocks!

At Bostocks, they understand that your special occasions are important and something that you will want to remember. This is why they offer a professional service with friendly staff at a reasonable price.

Specialising in pig roasts we can supply you with all your catering needs at your special event.

A traditional pig roast will include:

1 Cooked Pig (serving approximately 200-250 batches)
Sage and Onion Stuffing
Fresh Bread Rolls
Apple Sauce
Cutlery, Plates and serviettes
A friendly, punctual and helpful service provided by experienced staff.

The pig is cooked in the specially designed hog roast machine and can be cooked at your choice of venue or at our food health approved premises. We can serve indoors or outdoors at the venue of your choice. We usually require a visit to the location prior to the event to discuss entrance, serving and cooking area.

The staff are friendly and experienced in preparation, cooking and serving food. Michael Davenport and Ashley Walker (Bostocks Directors) attend and organise all functions accompanied by the required number of staff, who are all trained to the highest standards with each holding intermediate food hygiene certificates.

What better way to celebrate that special birthday party, corporate function, wedding or special get together than one of Bostocks Hog Roast?

Mail Order!

Bostocks of Nuneaton are proud to supply our quality products directly to you anywhere in the UK.

These products can be supplied to your desired destination, i.e your home, workplace or neighbour or friend if its more convenient.

The products are cut freshly and then vacuum packed to ensure freshness. Your order can be packed exactly to your requirements. For instance if you order twelve steaks, but only use two at a time, we will vacuum pack two steaks in one vacuum bag then repeat this process .Thus keeping the other ten steaks fresh.

Vacuum bags are used to send your meat for a number of reasons:

Vacuum sealing is a natural way to keep your meat fresher for longer.
The vacuum bags are easy and clean to handle and keeps your meat succulent
Suitable for freezing and will protect your meat from freezer burn and knocks We will endeavour to deliver your order within forty eight hours.

Please note that delivery dates may be affected by public bank holidays. If in doubt please contact us prior to placing your order.

Your order is then placed in a recyclable polystyrene box. These will prevent your meats from any unnecessary knocks or bumps which may happen on the journey to you.

The meat parcel is then sent via refrigerated delivery to our overnight courier ready for despatch the next day. Throughout the preparation of your order through to the delivery of your product we take great care that our meats will reach you tasty and tender and welcome you back as a valued customer time and time again.

We are please to offer the most reasonable chilled delivery charges. All parcels are kept within the strictest temperature environmental health guidelines.